Pretty sure I’m going to trek from the upper east side to Brooklyn’s Sue Perette every single weekend until the end of the summer. It’s well worth the hour-long journey and subway transfer. Many thanks to Beth Stellato for inviting me our to brunch yesterday, which was nothing short of perfect (sunshine + mimosas + eggs = the life of a winner). It was truly one of the greatest breakfast meals I’ve had in New York, which is known for its amazing restaurants and dining options. The poached eggs were cooked just how I like them (soft and gooey), the ham and English muffin were filling, and the mimosas were strong but tasty. I also forgot how much I missed French cuisine. I’m sold.
See you again next weekend!